IT’S THE BEST OF ALL WORLDS—IN A BOWL
As life-long ice cream connoisseurs, true flavor fanatics, and happy ambassadors to the regenerative organic farming movement, we are inspired by the idea of ice cream utopia—a world where one loves the planet just as much as they love ice cream. So we created an ice cream that’s unquestionably delectable, friendlier on tummies, and produced with ingredients that make a positive impact on our planet. Better taste, better for you, and a better future—what are you waiting for? Dig in!
QUALITY INGREDIENTS
Our ice cream tastes so good because it’s made with pure goodness—including the world’s only certified regenerative organic A2 dairy and carbon-neutral regenerative cane sugar.
INSANE CREAMINESS
There’s no denying it—our ice cream is hands-down, thumbs-up, jaw-dropping creamy. As soon as you scoop it, you’ll be swooning.
AMAZING FLAVORS
From familiar classics to fresh new combos, our flavors deliver a balanced (no sugar-bomb after-taste!) and irresistible experience that wows with every spoonful.
I’ve paired a life-long sweet tooth with a passion for sustainability
I taught myself to make ice cream in elementary school for a school project and grew up exploring my relatives’ sustainable farmland. I didn’t realize how defining those childhood moments would be until I was an uninspired and unsatisfied adult perusing pints in the freezer aisle. I knew we could do better. So I perfected my signature recipe and set out to source the best ingredients our earth has to offer. The result is the first-ever regenerative organic ice cream—one that’s improving our world through the way it’s created and through the smiles that it creates in turn.
I hope that my elementary-school self would be proud.

First Regenerative Organic Ice Cream. (say what?!)
Insanely creamy (mmmm!)
A2 dairy (no bubble guts!)
USDA Organic (yeah!)
First Regenerative Organic Ice Cream. (say what?!)
Insanely creamy (mmmm!)
A2 dairy (no bubble guts!)
USDA Organic (yeah!)
First Regenerative Organic Ice Cream. (say what?!)
Insanely creamy (mmmm!)
A2 dairy (no bubble guts!)
USDA Organic (yeah!)
We don’t want to brag, but our ice cream is really really good
Why is it so yummy? Because our ingredients are literally unmatched. We use the world’s only certified regenerative organic A2 dairy and carbon-neutral regenerative cane sugar. They come from good places, do good things for our planet, and make taste buds feel extra good, too.
Digestion
Our ultra-premium A2 dairy means no bubble guts after enjoying.
Impact on
our world
Our regenerative organic ingredients are on a mission to help heal our planet.
Sweetness
Our sweetness meter is perfectly balanced—no sugar bombs!
Creaminess
We’re the smoothest around—never icy, grainy, airy or thicky-sticky.
Digestion
Our ultra-premium A2 dairy means no bubble guts after enjoying.
Impact on
our world
Our regenerative organic ingredients are on a mission to help heal our planet.


ALEC JAFFE
CEO/ FOUNDER
Just like our Chocolate Chocolate Chip, our fearless founder and CEO will never lead you astray.


STEVEN KLARMAN
OPERATIONS MANAGER
You have him to thank for creating the best vanilla that’s ever hit your lips (that’s right, we said it!).


DAVID BROWN
CMO
David is always on the hunt for the next best thing, and he thinks he might have found it…stay tuned.


SOFIE DUZIAN
TIKTOK/ COMMUNITY MANAGEMENT
Sofie is a digital nomad touring the West Coast and eating all the Chocolate Chocolate Chip on the way


ALYSSA PALMER
RETAIL AND pr manager
Alyssa starts her day with a matcha latte and ends it with our matcha chocolate chip, it’s called balance!


DAISY LEEPSON
SOCIAL MEDIA COORDINATOR
Just like her favorite flavor, Daisy stands out! That bright green matcha hue makes her extra happy.


Cameron Miller
Quality Assurance Lead
As our QA, Cameron makes sure all of our ice cream is as safe as it is delicious.